Arroz de Pato
Arroz de Pato is one of the defining dishes of the Viseu Dão Lafões region of Portugal, combining simple local ingredients with techniques refined over
- regional
- traditional
- duck
- rice
Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Oliveira de Frades.
Arroz de Pato is one of the defining dishes of the Viseu Dão Lafões region of Portugal, combining simple local ingredients with techniques refined over
Vinho Dão is a defining wine of the Viseu Dão Lafões region of Portugal, where the combination of soil, climate and native grape varieties creates a
From the Viseu Dão Lafões region of Portugal comes Pão de Milho — a regional product whose character is inseparable from the environment that produces it.
Cabrito Assado has fed communities in the Viseu Dão Lafões region of Portugal for generations, built on the honest pairing of local ingredients and slow