Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Mondim de Basto.
Arroz de Cabidela is one of the defining dishes of the Ave region of Portugal, combining simple local ingredients with techniques refined over centuries.
Tarte de Amêndoa de Mondim belongs to the proud tradition of Portuguese regional confectionery, specific to the Ave region of Portugal and made by artisan
Licor de Medronho da Ave is a defining wine of the Ave region of Portugal, where the combination of soil, climate and native grape varieties creates a
Lampreia do Minho represents the artisan traditions of the Ave region of Portugal, where local materials and deep expertise combine to produce something
