Regional
Aguardente de medronho
Arbutus-berry eau-de-vie distilled in São Brás de Alportel, a quieter cousin of the famous Monchique medronho.
- liqueur
- medronho
Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of São Brás de Alportel.
Arbutus-berry eau-de-vie distilled in São Brás de Alportel, a quieter cousin of the famous Monchique medronho.
Honey from rockrose, lavender and wild herbs of the Serra do Caldeirão hills around São Brás.
Sweets made from almond paste, often shaped as small fruits, a São Brás Christmas tradition.
Broad-bean soup with chouriço, a humble winter dish of the São Brás hill villages.