Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Tábua.
Broas de Milho is one of the Região de Coimbra region of Portugal's most cherished sweet traditions, tied to local ingredients and a long pastry heritage.
Toucinho do Céu is one of the Região de Coimbra region of Portugal's most cherished sweet traditions, tied to local ingredients and a long pastry heritage.
Vinho Branco da Bairrada is a defining wine of the Região de Coimbra region of Portugal, where the combination of soil, climate and native grape varieties
Leitão da Bairrada has fed communities in the Região de Coimbra region of Portugal for generations, built on the honest pairing of local ingredients and slow
Produced in the Região de Coimbra region of Portugal, Buçaco wine draws on local grape varieties and a winemaking tradition stretching back over two thousand
