Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Vila Nova de Cerveira.
Arroz de Marisco is a cornerstone of the seafood tradition in the lush green river valleys of the Minho, where the Atlantic has shaped cooking for centuries.
Brás de Cenoura is one of the lush green river valleys of the Minho's most cherished sweet traditions, tied to local ingredients and a long pastry heritage.
Bolo de Milho is one of the lush green river valleys of the Minho's most cherished sweet traditions, tied to local ingredients and a long pastry heritage.
Crafted from goat's milk in the lush green river valleys of the Minho, Queijo de Cabra da Serra Amarela is one of the region's most distinctive dairy products.
Lampreia do Minho represents the artisan traditions of the lush green river valleys of the Minho, where local materials and deep expertise combine to produce
