Bolinhos de Chouriço
Small, crispy fried balls made with local chorizo and cornmeal, these are quintessential tavern and market snacks throughout the Coimbra region.
- street-food
- fried
- chourico
- traditional
Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Vila Nova de Poiares.
Small, crispy fried balls made with local chorizo and cornmeal, these are quintessential tavern and market snacks throughout the Coimbra region.
Among the regional sweets of the Região de Coimbra region of Portugal, Encharcada holds a special place — made to a recipe resistant to industrial imitation.
The tradition of preserving pork in the Região de Coimbra region of Portugal is ancient, and Chouriço de Carne da Bairrada stands as one of its most celebrated
Vinho da Bairrada is a defining wine of the Região de Coimbra region of Portugal, where the combination of soil, climate and native grape varieties creates a
Leitão da Bairrada has fed communities in the Região de Coimbra region of Portugal for generations, built on the honest pairing of local ingredients and slow
Produced in the Região de Coimbra region of Portugal, Buçaco wine draws on local grape varieties and a winemaking tradition stretching back over two thousand