Must-try regional dishes, local wines, traditional sweets and artisan products — handpicked to help you experience the real taste of Vila Real.
From the UNESCO-listed Douro Valley comes Alheira de Vila Real — a cured pork product whose depth of flavour reflects both the local breed and the landscape.
Douro Lamb (Borrego do Douro) is one of the defining dishes of the UNESCO-listed Douro Valley, combining simple local ingredients with techniques refined over
Crafted from sheep's milk in the UNESCO-listed Douro Valley, Queijo da Serra da Estrela (Douro variation) is one of the region's most distinctive dairy
Broa de Milho is one of the defining dishes of the UNESCO-listed Douro Valley, combining simple local ingredients with techniques refined over centuries.
Produced in the UNESCO-listed Douro Valley, Vinho do Douro draws on local grape varieties and a winemaking tradition stretching back over two thousand years.
Azeite de Trás-os-Montes represents the artisan traditions of the UNESCO-listed Douro Valley, where local materials and deep expertise combine to produce
Presunto de Chaves is one of the great cured meat traditions of the UNESCO-listed Douro Valley, rooted in centuries of artisan pig husbandry.
